In fact, thanks to the efforts of GL events, organizer of industry events such as Sirha Lyonand internationally renowned competitions such as the Bocuse d’Or, the 2024 season at Lingotto Fiere will begin with Horeca Expoforum 2024, March 17-19, 2024. Thus, Turin, the capital of Piedmont and the cradle of Italian food and wine, will also have a landmark fair for the hospitality and catering industry.
After the success of four editions of Gourmet Expoforum, the event evolves and transforms into the new Horeca Expoforum 2024, to more strongly confirm its format and target audience. In fact, the event, dedicated to the world of Horeca and Food & Beverage, strengthens the exhibition area and increases the schedule with in-depth events and professional training.
An event that looks to the Northwest
At the Lingotto Fiere in Turin, therefore, a new event is preparing to make its debut that will be part of the national calendar to become an expression and meeting point for sector operators in the area. The main objective will be to acquaint international buyers with the production excellence of the region’s territory and to give the opportunity to national operators – and in particular those from the Northwest – to learn about all the novelties in the ho.re.ca. sector.
Horeca Expoforum 2024 will feature a hybrid formula combining an exhibition area of about 10,000 square meters and more than 200 companies, with an articulated and rich program of events developed in 5 thematic halls.
Chefs, opinion leaders, marketers and companies will present themselves to the public with masterclasses, showcooking, competitions, B2B meetings and more, to ensure moments of professional training and updating.
Horeca Expoforum 2024: networking
The exhibition area is spread over 10 product areas: sweet, savory, mixology, beer, coffee, furniture and retail, machinery and equipment, digital solutions and publishing, start-ups and local excellence.
The exhibition route, divided into sectors, will offer visitors a complete experience for each topic. Not only finished products, but also semi-finished products and raw materials will be on display at the fair.
Appointments with guests and professionals from all over Italy, with training courses, conferences and classrooms at Horeca Expoforum 2024 https://horecaexpo.it/. Many themes: crisis, technology, evolution of consumption, food delivery, design, sustainability, tech, artisan.
The event will also offer the opportunity to meet new business partners, customers and suppliers with a super new 2024: B2B events with networking sessions scheduled in the reserved lounge.