The 2019 edition of Fuorisalone presents a great novelty: we are talking about the Food Design Stories exhibition. From 9th to 14th April, the Fioraio Bianchi Caffè (in the heart of Brera District) will host a real journey through the new, with objects created by young Italian designers. Ten selected brands, which will be the protagonists of LA TAVOLA DELLE MERAVIGLIE by Food Design Stories, telling extraordinary stories of contemporary design, self-produced and above all Made in Italy. Food Design Stories is a project by Sandra Faggiano Architetto and Caterina Misuraca Comunicazione, which have created a real event-experience: the objects on display have a soul, an essence that goes beyond the material.
These are the protagonist designers:
Carta da Zucchero; ESPIdesign; Mancuso Design Lab; Tramare; Massimo Maci; Pamela Larocca; M’I lumina; Farifa; Gianfranco Conte. In collaboration with 13RICREA.
As a corollary, a splendid store area: in Via de Amicis 45 from Kitchen Milano, the Food Design Stories sales corner will be inaugurated for two months, which can also count on an event calendar that will offer tastings and the live story of the “Stories” of the creative protagonists. During the next design week and for all the two months, KitchenMilano will host a vernissage cycle with the presentation of the leading designers. In collaboration with the Spanish company Cement Design, the Food Design Stories project for the Fuorisalone 2918 triples through the presentation of the contest The Cement Table. During the Design Week 2019 in fact at the Cement Design showroom in via Solferino 42 will be presented the ideas of selected designers, designers and creatives who have joined in recent months to call for the creation of an original food tray made with the eco-cement of the Madrid company. Finally, the Fuorisalone2019 Food Design Stories has selected 3 special projects that during the design week will be on display and on sale at Kitchen Milano in via De Amicis 45 together with the other Protagonist brands. Let’s talk about 400Gon (Andrea Arpenti, Marco Stradolini, Tonia Petraglia) with “Ciabattino”; beautiful. (Daniele Baglioni) with “recipeBoard”; AiMOdesign (Paulo Rocha) with “Folha table”.
Here is the events calendar for Fuorisalone2019:
– Tuesday 9th April 6.00 pm Food Design Stories – Clouds in the Kitchen … at KITCHEN MILANO in via De Amicis 45 – meeting with designers, journalists, bloggers.
– Thursday 11th April from 10 to 11.30 Food Design Stories – A coffee in the clouds … at FIORAIO BIANCHI CAFFE ‘in Via Montebello 7 – meeting with designers, journalists and bloggers.
– Saturday 13th April 6.00 pm Food Design Stories – The Cement Table … at CEMENT DESIGN showroom in via Solferino 42 – Contest awarding THE CEMENT TABLE – participants of the competition will be present. Announcement of the winners by the Jury of Experts chaired by the architect, interior and exhibit designer Fabio Daglio. To follow aperitif.